NOURISH THE MOMENT CELEBRATE THE LIFESTYLE
PGC crafts mindful, destination-driven culinary experiences inspired by sustainability, wellness, and Mediterranean simplicity.
A modern catering house for those who celebrate life with intention.
TRACK RECORD STATS
700+ Events
Successfully executed over 700 bespoke events
10+ Years
A decade of crafting unforgettable moments
Trusted by Thailand’s most prestigious hosts, luxury villas, and event planners. We are renowned for our discretion, reliability, and soulful approach.
Our PHILOSOPHY
OUR MENUS
Explore our diverse menus, each a journey of taste and intention.
Click to discover the unique story behind every dish.
BOAT
BRUSCHETTE, PINCHOS BUN, CRACKERS & SWEET BITES
Exquisite bite-sized delicacies that burst with flavor for the perfect accompaniment for elegant social gathering and cocktail hours.
CLEAN & GREEN
Experience mindful dining where whole plants and pure ingredients shine honest food that nourishes, energizes and restores.
COMFORT & CARVE
Indulge in hearty classics, roasts, bakes and melty golden dishes, comforting favorites with a refined twist.
FISHER & FARMER GRUB
FLAVOURS OF MEXICO
A vibrant mexican buffet of bold flavours and fresh ingredients – crafted for discovery and a lively generous dining experience.
KRUA THAI
Experience the true soul of Thailand vibrant, aromatic flavours passed through generations, inspired by family kitchens, street vendors and the fragrant spice market of Siam.
MEDITERRANEAN PANTRY
FAQS
We craft culinary experiences for weddings, private celebrations, villa gatherings, wellness retreats, corporate events, and bespoke occasions. From intimate dinners to large celebrations, each moment is shaped with mindful attention and refined culinary craft.
Yes, we accommodate all dietary needs including vegan, vegetarian, gluten free, halal friendly, and allergen sensitive menus without compromising on quality or creativity.
Absolutely. Menus can be fully tailored to your preferences, event style, seasonal ingredients, and culinary direction whether Mediterranean, Thai, plant based, or a bespoke fusion.
Yes, we offer full event support including chefs, service staff, bartenders, and all required equipment depending on the scale and style of the event.
For larger events, we recommend booking 4 to 8 weeks in advance. Smaller gatherings can often be arranged with shorter notice depending on availability.
Yes, private tastings can be arranged to help finalise the menu and ensure the experience matches your vision.
We cater across Phuket, Phang Nga, and the surrounding islands. For special requests, extended locations can be discussed.
